Kick off weekly Royal Happy Hour

Friday April 13^th!!!

Happy Hour (drinks by the glass at half price) from 18h30-19h30

‘Chill & Lounge’ with Djette Crystal

From 18.30 – 21.00 hours

From 20.30 hours Chef Philippe ARTAUD proposes:

Panaché de poissons risotto de courgette violon

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Fraisier, coulis de baies sauvages

25, 00 €

Reservation required!